Culinary Arts

Carolyn's Farm Kitchen Courses

Voted One of Ten Best Cooking Classes in Massachusetts

One Evening - $65 - Next classes will begin October 2017 - See Schedule Below

Carolyn Grieco is a professional chef of 22 years, with experiences ranging from corporate to private dining as well as operating her own start-up bakery. Also proud to distinguish herself as a ‘farm chef’, she has enjoyed working at several family farms over the years, developing a simple farm-fresh approach to cooking. Carolyn’s passion is teaching creative seasonal menus featuring local ingredients, while incorporating traditional cooking methods and techniques in every class.

"Each class theme embraces the season, with menus focusing on the unique foods and flavors found at local farms. All full-length classes provide a hands-on experience and include instruction, recipe booklet, and a wonderful meal with new friends at the end of the evening!"

Classes are for one evening only.  All Classes are 6:00 until 9 PM at Whittier's Poet's Inn Restaurant and Kitchen

Visit Carolyn's Farm Kitchen Web Page for future dates or Call Carolyn at 978-994-1692 to Register by phone

AUTUMN HARVEST COOKING

Monday, October 16th, 6-9 pm - $65

October is one of the best harvest times in New England and we’re celebrating the bounty of the season in the kitchen. We’ll use locally sourced farm crops to create a fantastic fall menu full of traditional foods & flavors while learning inspirational recipes to add to your cooking repertoire at home.  Class includes hands-on cooking, experienced chef instruction of culinary methods and techniques, printed recipes, and a wonderful harvest dinner at the end of the evening. 

 

SWEET AS PIE

Monday, November 13th, 6-9 pm - $65

Its pie time and we have you covered for the Thanksgiving holiday.  Join us in the kitchen as we learn all of the basics for making delicious country-style pies including techniques on tender pie crust, rolling & assembly, and proper baking....... all while keeping it fun, simple, and stress-free.  Class includes individual hands-on preparation of delicious Caramel Apple Pie using local farm apples with participants taking home their very own unbaked 9” deep-dish pie to pop in the freezer and bake fresh for the holiday table. Additional pie recipes will be included in the recipe book, and class will enjoy coffee & pie at the end of the workshop.   

 

HOLIDAY GINGERBREAD HOUSE FUN!

Monday, December 11th, 6-9 pm    $65

Tap into your childhood and celebrate the season with this very special Gingerbread House workshop for adults. We’ll cover all things gingerbread from making and baking the gingerbread pieces, to proper assembly of houses that won’t crumble. From there, it's all about creativity and fun decorating your very own gingerbread house to display & eat throughout the holidays. Class includes hands-on assembly and decorating, instruction, printed recipes, and small take-home gingerbread house.

Classes are for one evening only.  All Classes are 6:00 until 9 PM at Whittier's Poet's Inn Restaurant and Kitchen

Visit Carolyn's Farm Kitchen Web Page for future dates or Call Carolyn at 978-994-1692 to Register by phone

 

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